Course details
![[Spring only: Sakura sea bream and bonito course] 11 dishes total, 7,700 yen (drinks not included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/lgtu8d12/50104349/4prn_w1000h500.jpg)
[Spring only: Sakura sea bream and bonito course] 11 dishes total, 7,700 yen (drinks not included)
7700 yen(Tax included)
- 11items
- 3-8persons
※※Drinks must be ordered individually.
Course menu
■Okazashisome■ Bonito bonito boiled in our own water
■Cold dish■ Seared red beef and tomato salad with ginger sauce carpaccio style
■Chuhachisun■ Assortment of Tosa delicacies
Assortment of 4 items including bonito sake kasu and dorome
■Sashimi■ Sakura sea bream sashimi
■Strong dish■ Seared bonito with salt
■Grilled food■ Straw-grilled young chicken with black pepper
■First dish■ Boiled sea bream bones
■Fried food■ Seasonal tempura
■Rice dishes■ Sakura sea bream and Tosa Jiro sea bream rice
■ Soup dish ■ Fish ball soup
■Water and Drinks■ Kochi Ice Cream
*This course is available for 3 or more people.
*Please make a reservation by the day before.
*When making a reservation, please let us know that you saw it on Hot Pepper.
*Drinks are charged separately.
- Available days for reservation
- Monday to Saturday, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
2025/03/01 update