Course details
[Kochi luxury course] Tosa red beef, seared bonito salt, eel, Kochi vegetables, etc. ◆ 12 dishes in total 8,800 yen (drink not included) ◆
8800 yen(Tax included)
- 12items
- 3-8persons
*Drinks must be ordered individually.
Course menu
■With tip■ Shuto cream cheese
■A treat■ Grilled red beef nigiri, moray eel nigiri, bonito nigiri
■Appetizers■ Assorted appetizers, 4 pieces
■Cold dishes■ Bonito, avocado, and cream cheese salad
■With direction■ Straw-roasted bonito with salt tataki
■Sashimi■ Today's sashimi
■Strong side■ Tosa Akaushi original grated steak
■Grilled dishes■ Grilled eel from Kochi
■Fried foods■ Kochi vegetables and seasonal tempura
■Rice dishes■ Tosa Jiro egg-fried rice topped with pickled bonito tataki
■ Bowl ■ A trefoil bowl of fishballs and seaweed
■Water ■ Homemade creme brûlée
*This course is available for up to 3 people.
*Please make a reservation by the day before.
*When making a reservation, please mention that you are making a reservation for ``Look at the Hot Pepper''.
*Drinks will be charged separately.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 on the day of your visit
2024/10/11 update